College of Business and Economics
Department of Hospitality Management
Programme Level: Continuous Education Programmes
NQF Level: 5
NQF Credits: 0
SAQA ID:
University Courses - Department of Hospitality Management
Show All CoursesCollege of Business and Economics
Preserving Food in the Hospitality Industry (SLP)
College of Business and Economics
Department of Hospitality Management
Programme Level: Continuous Education Programmes
NQF Level: 5
NQF Credits: 0
SAQA ID:
Senate Approval: S68/2021(1)
Advanced Diploma in Hospitality Management
College of Business and Economics
Department of Hospitality Management
Programme Level: Postgraduate
NQF Level: 7
NQF Credits: 120
SAQA ID: 111144
College of Business and Economics
Department of Hospitality Management
Programme Level: Continuous Education Programmes
NQF Level: 5
NQF Credits: 0
SAQA ID: 91219
Bachelor of Hospitality Management
College of Business and Economics
Department of Hospitality Management
Programme Level: Undergraduate
NQF Level: 7
NQF Credits: 380
SAQA ID: 101438
Diploma in Food and Beverage Operations
College of Business and Economics
Department of Hospitality Management
Programme Level: Undergraduate
NQF Level: 6
NQF Credits: 360
SAQA ID: 91824
Short learning Programme in Food Preservation
College of Business and Economics
Department of Hospitality Management
Programme Level: Continuous Education Programmes
NQF Level: 5
NQF Credits: 0
SAQA ID:
Short Learning Programme in Healthy Cooking Operations
College of Business and Economics
Department of Hospitality Management
Programme Level: Continuous Education Programmes
NQF Level: 5
NQF Credits: 0
SAQA ID:
Short Learning Programme in Revenue Management in Hospitality
College of Business and Economics
Department of Hospitality Management
Programme Level: Continuous Education Programmes
NQF Level: 7
NQF Credits: 20
SAQA ID:
Senate Approval: S191/2021(2)